Essential duties: 1. Daily preparation, cooking, serving, and storage of all meals as indicated by camp menu. 2. Provide and model a positive, cheerful customer service experience for campers, staff, guests, and volunteers. 3. Execute proper sanitization and storage procedures for produce, processed food, kitchen equipment, food surfaces, trash removal, recycling, pantry, freezers, and coolers. 4. Availability to execute food service duties for summer camp and seasonal group rentals. 5. Lead ...
Insert additional messaging here.